The addition of apples, cheddar, and sage elevates the humble drop biscuit to a drool worthy and delectable delight.
Hey, My Favorite People of the Internet!
I know it’s not my usual custom to drop a recipe and run, especially since I’ve been MIA for a month or so, but if we wait until I write a full blown blog post, you’ll never get the food, and this one is bordering on seasonally inappropriate, as is.
Without further ado, I give you my new favorite buttermilk (drop) biscuits recipe. Fluffy, flavorful and fabulous, they’ll be your new best friend. The addition of apples, cheddar and sage elevates the humble drop biscuit to something delightful and drool worthy.
Bon appetite.
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