I have been a bad blogger.
Now go back and read that first sentence in a naughty voice.
See all better now, right?
I was hoping I could flirt my way out of my umpteenth disappearing act this Fall. At least I’m consistent with not being consistent, although the simple truth is I owe you an apology. When life gets too hectic, I tend to go all ostrich and hide my head in the sand, which is not the greatest of traits, especially since I don’t have the same booty decoupage as those fine feathered specimens. Me flashing my tail is not the same thing.
All I can say is I’m sorry and I will try to get back to some type of regular posting, maybe even share a recipes or two. I know, a novel concept for a food blogger, especially since you come here for the eats and of course my ever witty banter, which goes hand in hand with my crazy. For real. Who else can you talk to about ostrich ass? Plumage is so hot right now.
In an effort to get back into the swing of things and bring you up to speed on my life because it is super thrilling, especially on the nights I can make it until ten o’clock, we’re going to bust out a Currently post. Bonus points if you read my entire introduction in a naughty voice.
Current Book: I just finished The Book of Life, which is the final novel in the All Souls trilogy. It was Harry Potter meets Twilight with a dash of say, Twenty-Five Shades of Grey. A lack of bondage equates to a color reduction. It makes sense in my mind.
Current Music: I’ve bypassed music and hopped back onto the Podcast train. I’ve listened to at least seven hours of Jillian Michaels in the last handful of days, mostly due to my answer to the very next question. See what I did right there? It’s called building intrigue or something like that. Just go with it.
Current Guilty Pleasure: road tripping to Toronto for a long weekend to see some fabulous faces. Look at that, more suspense. I’m awesome at this. P.S. I have no idea why I’m trying to create an air of mystery.
Current Drink: water, even though I’m seriously wanting a cocktail, despite the early hour. I blame the view from my treadmill on Saturday morning. Running for thirty plus minutes, while staring at an outdoor bar, tends to make a girl thirsty.
Current Food: my dinner of late has consisted of apple slices smeared with peanut butter, a side of cheddar cheese, and roasted almonds or potato chips. It’s an interesting amalgam of eats: sweet, salty, with a side of protein.
Current Favorite Show: Sex and the City. It’s been far too long time since I’ve hung with these girls, and I’ve had a grand old-time getting reacquainted. I relate mostly to the sassiness of Samantha, minus the multiple partners and sex swing.
Current Wish List: Blogging consistency, which I semi-explained in my long-winded and feather-filled introduction. Flirting was involved.
Current Needs: at the end of the day, I need for nothing. I do have a mean craving for broccoli though. I’ve been thinking about it for a while now too. Pretty soon, “it will be mine. Oh yes, it will be mine.”
Current Triumphs: mastering my latest pizza creation. It involves apples, butter and sage. Need I say more? Guess what? I’m going to; I could never pass up an opportunity to spout off more rhetoric. Expect the recipe later this week.
Current Blessing: Shannyn from Wonderbunnie, yet another blogger I had the good fortune of hooking up with while in T town, who’s the best freaking tour guide, voices and all. Her English schoolmarm persona is spot on, provided of course that’s what she was going for.
Current Outfit: super sexy grey sweatpants and a hoodie. In other words, the pair without the giant holes and frayed waist band. I am a creature of comfort.
Current Excitement: reuniting with this face in Toronto. I even managed to keep my pants on for all of five minutes. True story; I’m super proud of my restraint.
Current Links: Bloglovin. I’m slightly, also known as incredibly, behind on my blog reading and I may have to skip a few posts in order to catch up. Forgive me please and promise me if I miss something huge, you’ll fill me in. Thank you; you’re the best ever. You already knew that though, didn’t you?
Current Mood: eager to be home and ready to get back into the mix of things, at work and in the kitchen. Broccoli will be involved, although not in both places. I also promise to leave my naughty voice at home. I’m sure my coworkers appreciate it.
Your turn. Fill me in on what I missed. What’s Currently going on with you? Current mood? Current excitement? Current kitchen creation?