Happy What I Ate Wednesday my foodie friends. As usual, please give a warm welcome and a lovely little shout out to our hostess with the mostess, Ms. Jenn at Peas and Crayons. Make sure to check her out and see what other bloggers consider all in a day’s eats. I normally blather on about all sorts…
Week In Review: The Fifthteenth Edition
It’s been a hot minute since I’ve talked about lists, and since my love of lists is where the Week In Review concept stems from (and also this lovely lady), I think it’s high time we went there again. It’s pretty obvious, I’m a fan of lists, but I also have a touch of self-diagnosed OCD,…
An Ode to Grilled Cheese
When I first discovered April was National Grilled Cheese month, I wept tears of joy. Since that fateful moment a few weeks ago, I’ve made it a point to make clever, crafty, and cheesy concoctions at least once a week. Henceforth, I bring you my Ode to Grilled Cheese. This song is simply for ambiance (the store for…
WIAW: An All Day Eating Extravaganza
I really like the word extravaganza. It’s slightly over the top, which suits me perfectly. Just slightly though because we all know I’m great at restraint (snort). Extravaganzas and restraints aside, I put down a lot of food this weekend, and I want to share the fun with all of you. Happy What I Ate Wednesday…er…
Week In Review: The Fourteenth Edition
The weekend is over. The work week has begun. Instead of focusing on those rather dismal facts, I’m going to recap all the shenanigans that went down in my world last week, and I’m going to do it in list form. Ladies and gentlemen, I give you the Week In Review: The Fourteenth Edition. Since I…
Strange, But Really Damn Good
A lot of food bloggers eat squash for breakfast, which I happen to think is strange. Even odder still are those who eat squash in the middle of the night, direct from the fridge, cold. Yep, not gonna lie; I find that really strange. For me and ironically enough, it all started with a squash….
WIAW: The What O’Clock Edition
I have trouble eating meals when I’m suppose to. I’m certainly not a meal skipper (heaven forbid), but I’ve never really been into the tradition breakfast, lunch, dinner route. I tend to do my own thing, especially on weekends when I have some free time on my hands and an easily accessible kitchen. That’s exactly what…
Week In Review: The Thirteenth Edition
Do you know what time it is? I said, “Do You. Know. What Time. It. Is.” That’s right. It’s time for our Week In Review link up party. Are you totally pumped up now? No, how about this? Did that help? Still no, well then I can’t help you; you are beyond my skills and…
First Things First
I am so frickin excited it’s Friday. By the way, Urban Dictionary defines frickin as “an alternative for those of us too classy to use the word “Fucking,” which is perfect for me because even though I like to curse, I’m still super classy, especially when bananas are involved. Back to it being Friday, I worked thirteen hours again…
WIAW: The Minimalist Edition
After reading this post and this post on sleep habits, I opted for a few more zzz’s and slept in today. Therefore, I give you the Minimalist Edition. Happy What I Ate Wednesday sponsored by Jenn at Peas and Crayons. Breakfast: Smoothie with Frozen Bananas, Fresh Blueberries, a Pear and Pineapple Juice. Lunch: Veggie Stuffed Grilled…